We found an interesting blog post on “restaurant coffee” and wanted to share.
Here’s an excerpt concerning what the writer would like from a restaurant and its coffee offerings:
“Tell me about your coffee selections, and include the single origins. Mix it up, and tempt me with a few surprises. I think I would actually fall out of my chair if I saw a menu selection of single origin offerings from Paradise Roasters…”
Needless to say, we like this post.
